AUTHOR

Samin Nosrat

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SAMIN NOSRAT is a chef, teacher, and author of the best-selling, James Beard award-winning Salt, Fat, Acid, Heat. She has been called "a go to resource for matching the correct techniques with the best ingredients" by The New York Times and "the next Julia Child" by NPR's "All Things Considered." Samin is an EAT columnist for The New York Times Magazine and can be found eating, cooking, and laughing in the "Salt, Fat, Acid, Heat" documentary series on Netflix.

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Salt, Fat, Acid, Heat

Mastering the Elements of Good Cooking

By: Samin Nosrat

Narrated by: Samin Nosrat

Length: 5 hrs and 56 mins

Release date: 04-10-18

Language: English

4.5 out of 5 stars 267 ratings
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Sale price: £4.99 (70% off) or 1 Credit

Regular price: £16.99

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