Nature Conservation

Ten thousand years after humans figured out how to stop wandering and plant crops, veteran investigative journalist Mark Schapiro plunges into the struggle already underway for control of seeds, the ground-zero ingredient for our food. Three-quarters of the seed varieties on Earth in 1900 had become extinct by 2015. In Seeds of Resistance, Schapiro takes us onto the frontlines of a struggle over the seeds that remain, one that will determine the long-term security of our food supply in the face of unprecedented climate volatility. More than half of all commercially-traded seeds have fallen under the control of just three multinational agri-chemical companies....

Soil is the unlikely story of our most maligned resource as swashbuckling hero. A saga of bombs, ice ages and civilisations falling. Of ancient hunger, modern sicknesses and gastronomic delight. It features poison gas, climate collapse and a mind-blowing explanation of how rain is formed. For too long, we've not only neglected the land beneath us, we've squandered and debased it, by over-clearing, over-grazing and over-ploughing.

A book to be listened to for pleasure as well as a practical identification guide, The Edge of the Sea introduces a world of teeming life where the sea meets the land. A new generation of listeners is discovering why Rachel Carson's books have become cornerstones of the environmental and conservation movements.

Talking to women from around the world, Philippa studies and celebrates what it means to be a wild woman. From the sixteenth-century botanist who was the first woman to circumnavigate the globe to modern-day women responding to bear attacks in Yellowstone, working to rewild reserves in South Africa, photographing Caribou in the Arctic and more, Philippa examines how these women benefit from a life spent in the wilderness and also considers what the natural world gains from them.

Emma Gatewood told her family she was going on a walk and left her small Ohio hometown with a change of clothes and less than $200. The next anybody heard from her, this genteel, farm-reared, 67-year-old great-grandmother had walked 800 miles along the 2,050-mile Appalachian Trail. And in September 1955, atop Maine's Mount Katahdin, she sang the first verse of "America, the Beautiful" and proclaimed, "I said I'll do it, and I've done it."

Return of the Bison is the story of how this symbol of the American West was once almost lost to history and of the continuing journey to bring bison back from the brink. Author and naturalist Roger Di Silvestro explores the complex history of the bison's decimation and how a rising awareness of their possible extinction formed the roots of many modern wildlife conservation approaches. Weaving in natural history and fascinating historical context, Di Silvestro traces the decades it took to begin to save the bison, often with little hope and plagued by discouraging setbacks.

In this awesome and inspiring guide, McFly bassist and environmental activist Dougie Poynter shows you how to get involved in the mission to cut out single-use plastic. Plastic is everywhere and it sucks. It fills up our oceans, endangers our wildlife and never goes away. So it's time to take action. As a lifelong supporter of environmental causes, Dougie is always on the hunt for ways to reduce and replace plastic. This audiobook draws on his own experiences in the fight against plastic waste - the problems he's encountered and the solutions he's found.

In 2015, England's last and loneliest golden eagle died in an unmarked spot among the remote eastern fells of the Lake District. It was a tragic day for the nation's wildlife, but the fight to restore the landscape had already begun. Lee Schofield, ecologist and site manager for RSPB Haweswater, is leading efforts to breathe life back into two hill farms and their 30 square kilometres of sprawling upland habitat. The farms sit at the edge of the region's largest reservoir, beneath which lie the remains of a submerged village.

Douglas W. Tallamy's first book, Bringing Nature Home, awakened thousands of individuals to an urgent situation: wildlife populations are in decline because the native plants they depend on are fast disappearing. His solution? Plant more natives. In this new book, Tallamy takes the next step and outlines his vision for a grassroots approach to conservation.

Emmy Award - winning filmmaker, writer, and naturalist Joe Hutto has done it again. Touching the Wild is the enchanting story about one man who has lived with a herd of mule deer in the Wind River mountains of Wyoming for almost seven years. Why, you may ask, would a person choose to do such a thing? His response: how could you not? For Joe Hutto, close proximity to wild things is irresistible. In Illumination in the Flatwoods he unveiled the secret lives of the wild turkey to great critical acclaim.

Each year, more than 1,000 rhinoceroses are killed - in South Africa alone. There are fewer than 18,000 white rhinos and only 5,000 black rhinos left alive in the wild. The situation with regard to this corrupt, illegal war on wildlife is clearly critical. And what are rhinos killed for? Their horns - sold in shavings as a snake-oil 'cure' for colds or impotence. The going price is $16,000 a kilogram, but a rhino's horn is simply keratin, the same material as our fingernails, with no magical, medicinal properties.

In Wild Winter, John D. Burns, best-selling author of The Last Hillwalker and Bothy Tales, sets out to rediscover Scotland’s mountains, remote places and wildlife in the darkest and stormiest months. He traverses the country from the mouth of the River Ness to the Isle of Mull, from remote Sutherland to the Cairngorms, in search of rutting red deer, pupping seals, minke whales, beavers, pine martens, mountain hares, and otters.

Naturalist Joe Hutto’s latest adventures in wildlife observation take him to Wyoming’s Wind River Mountains. Hutto is living in a tent at 12,000 feet, where blizzards occur in July and where human wants become irrelevant—and human needs can become a matter of life and death—to study the Rocky Mountain bighorn sheep.

Across the world, invasive species pose a danger to ecosystems. The UN Convention on Biological Diversity ranks them as a major threat to biodiversity on par with habitat loss, climate change, and pollution. Tackling this isn't easy, and no one knows this better than Hugh Warwick, a conservationist who loathes the idea of killing, harming, or even eating animals. Yet as an ecologist, he is acutely aware of the need, at times, to kill invasive species whose presence harms the wider environment.

A North Country Life is the story of author Sydney Lea’s powerful connection to his family, friends, and the northern outdoors. Loosely organized by the changing of seasons, different sections feature essays on such topics as childhood family fishing trips in the wilds of Maine, trophy fly-fishing the northern reaches of the Connecticut River, the opening day of turkey hunting season in Vermont, and getting lost in the deep woods while deer hunting. The essays are introspective and dramatic.

In this book, Adams’ self-proclaimed favourite of his own works, the pair encounter animals in imminent peril: the giant Komodo dragon of Indonesia, the lovable kakapo of New Zealand, the blind river dolphins of China, the white rhinos of Zaire, the rare birds of Mauritius island in the Indian Ocean and the alien-like aye-aye of Madagascar. Inimitably witty and poignant, Last Chance to See is both a celebration of our most extraordinary creatures and a warning about what we have to lose if we do not act soon.

For four years John Lewis-Stempel managed the wood. He coppiced the trees and raised cows and pigs who roamed free there. This is the diary of the last year, by which time he had come to know it from the bottom of its beech roots to the tip of its oaks and to know all the animals that lived there - the fox, the pheasants, the wood mice, the tawny owl - and where the best bluebells grew. For many fauna and flora, woods like Cockshutt are the last refuge. It proves a sanctuary for John, too.

The water coming out of your tap is four billion years old and might have been slurped by a Tyrannosaurus Rex. We will always have exactly as much water on Earth as we have ever had. Water cannot be destroyed, and it can always be made clean enough for drinking again. In fact, water can be made so clean that it actually becomes toxic. As Charles Fishman brings vibrantly to life in this delightful narrative excursion, water runs our world in a host of awe-inspiring ways, which is both the promise and the peril of our unexplored connections to it.

Insects are essential for life as we know it. As they become more scarce, our world will slowly grind to a halt; we simply cannot function without them. Drawing on the latest groundbreaking research and a lifetime's study, Dave Goulson reveals the shocking decline of insect populations that has taken place in recent decades, with potentially catastrophic consequences. He passionately argues that we must all learn to love, respect and care for our six-legged friends.

Forced to accept that intensive farming on the heavy clay of their land at Knepp was economically unsustainable, Isabella Tree and her husband, Charlie Burrell, made a spectacular leap of faith: they decided to step back and let nature take over. Thanks to the introduction of free-roaming cattle, ponies, pigs and deer - proxies of the large animals that once roamed Britain - the 3,500 acre project has seen extraordinary increases in wildlife numbers and diversity in little over a decade.