Showing results by narrator "Magnus Sullivan" in All Categories
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Introducing Japanese culture -Popular food and Izakaya menu- Fish Cuisine
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「魚料理」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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In addition to sashimi and sushi, there are various ways of eating and preparing fish, such as grilling, boiling, salting, fermenting, drying, smoking, and pulping into a paste.
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Introducing Japanese culture -Popular food and Izakaya menu- Fish Cuisine
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「魚料理」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 01-04-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Kanmi
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「甘味」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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Sweet foods, such as Japanese and Western confectionaries, are known as kanmi (sweets).
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Introducing Japanese culture -Popular food and Izakaya menu- Kanmi
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「甘味」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 06-05-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Tamagoyaki
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「玉子焼き」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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Among the many types of egg cuisines, tamagoyaki is said to be one of Japan's unique household dishes. It is also known as atsuyaki tamago.
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Introducing Japanese culture -Popular food and Izakaya menu- Tamagoyaki
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「玉子焼き」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 06-05-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Chawanmushi
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「茶碗蒸し」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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Chawanmushi is a dish made by mixing various ingredients along with a beaten egg and dashi stock in a small bowl.
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Introducing Japanese culture -Popular food and Izakaya menu- Chawanmushi
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「茶碗蒸し」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 06-05-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Chirashi-zushi
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「ちらし寿司」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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Chirashi-zushi is a type of sushi made by combining various ingredients with vinegared rice.
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Introducing Japanese culture -Popular food and Izakaya menu- Chirashi-zushi
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「ちらし寿司」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 06-05-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Umeboshi
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「梅干し」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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Umeboshi are a type of pickle made from ume (plums) fruits that are dried in the sun after being salted and soaked in ume vinegar.
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Introducing Japanese culture -Popular food and Izakaya menu- Umeboshi
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「梅干し」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 06-05-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Tsukemono
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「漬物」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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Tsukemono is a kind of food, mostly vegetables, that has been pickled in salt, rice bran, miso, or something else.
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Introducing Japanese culture -Popular food and Izakaya menu- Tsukemono
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「漬物」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 06-05-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Takoyaki
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「たこ焼き」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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Takoyaki is a specialty of Osaka that is just as famous as okonomiyaki.
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Introducing Japanese culture -Popular food and Izakaya menu- Takoyaki
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「たこ焼き」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 01-04-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Croquette
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「コロッケ」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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In Japan, "croquette" refers to a food that is made by mixing boiled and crushed potatoes with minced meat, covering it in bread crumbs, and frying it until the outside is crispy.
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Introducing Japanese culture -Popular food and Izakaya menu- Croquette
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「コロッケ」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 01-04-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Donburimono
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「丼物」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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It is said that donburimono—rice served in a dish with its side dish placed on top—was created in the Edo period and originated with unadon, rice topped with eel.
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Introducing Japanese culture -Popular food and Izakaya menu- Donburimono
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「丼物」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 01-04-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Eel Cuisine
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「うなぎ料理」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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In Japan, it is customary to eat eel to prevent summer exhaustion due to its high nutritional value.
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Introducing Japanese culture -Popular food and Izakaya menu- Eel Cuisine
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「うなぎ料理」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 01-04-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Tsukudani
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「佃煮」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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Tsukudani is a dish that boils foods like seafood, seaweed, or vegetables in a salty-sweet seasoning made from ingredients such as sugar, soy sauce, and mirin.
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Introducing Japanese culture -Popular food and Izakaya menu- Tsukudani
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「佃煮」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 01-04-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Shabu-Shabu
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「しゃぶしゃぶ」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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To make shabu-shabu, you cook vegetables and tofu in a hotpot filled with flavored broth, and dip thinly sliced pieces of meat into the broth. The meat and vegetables are eaten with ponzu or sesame sauce.
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Introducing Japanese culture -Popular food and Izakaya menu- Shabu-Shabu
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「しゃぶしゃぶ」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 22-01-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Soba
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「そば」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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Like udon, soba noodles, made from buckwheat flour, are the typical Japanese noodles.
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Introducing Japanese culture -Popular food and Izakaya menu- Soba
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「そば」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 22-01-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Chicken Dishes
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「鶏料理」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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In the 1960s, chicken became a common food in Japan.
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Introducing Japanese culture -Popular food and Izakaya menu- Chicken Dishes
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「鶏料理」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 01-04-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Obanzai
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「おばんざい」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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In Kyoto, everyday side dishes made from on-hand ingredients are called "obanzai".
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Introducing Japanese culture -Popular food and Izakaya menu- Obanzai
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「おばんざい」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 26-02-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Okonomiyaki
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「お好み焼き」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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Currently, okonomiyaki can be broadly divided into Kansai and Hiroshima styles.
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Introducing Japanese culture -Popular food and Izakaya menu- Okonomiyaki
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「お好み焼き」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 26-02-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Teppanyaki
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「鉄板焼き」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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This teppanyaki style of cooking involves cooking meat, vegetables, seafoods, and the like on top of an iron hot plate called a "teppan".
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Introducing Japanese culture -Popular food and Izakaya menu- Teppanyaki
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「鉄板焼き」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 26-02-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Onigiri
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「おにぎり」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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The onigiri (rice ball) is a simple dish consisting of a compacted ball of rice with some ingredients placed inside.
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Introducing Japanese culture -Popular food and Izakaya menu- Onigiri
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「おにぎり」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 26-02-20
- Language: Japanese
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Introducing Japanese culture -Popular food and Izakaya menu- Hot Pot
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「鍋料理」
- By: 講談社
- Narrated by: Magnus Sullivan
- Length: 1 min
- Unabridged
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When the cold season comes to Japan, many people start eating Japanese nabe hot pots.
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Introducing Japanese culture -Popular food and Izakaya menu- Hot Pot
- 日本の文化を英語で紹介 〜人気グルメと居酒屋メニュー〜「鍋料理」
- Narrated by: Magnus Sullivan
- Length: 1 min
- Release date: 26-02-20
- Language: Japanese
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