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Toxic
- From Factory to Food Bowl, Pet Food Is a Risky Business
- Narrated by: Phyllis Entis
- Length: 5 hrs and 45 mins
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Summary
Who would have thought that kibble could kill?
Food safety expert Phyllis Entis, author of the Amazon international best seller, Tainted: From Farm Gate to Dinner Plate, Fifty Years of Food Safety Failures, offers a behind-the-scenes look at some of the most notorious pet food safety scandals of the current century in her new book, Toxic: From Factory to Food Bowl, Pet Food Is a Risky Business.
Whether the subject is pentobarbital in canned dog food, aflatoxin in kibble, or salmonella in commercial raw pet foods, Toxic provides insight into pet food industry practices and gives pet owners tips to help keep their animal companions safe and healthy.